Cranberry and Açai Tea 蔓越莓阿萨伊果茶

Our Cranberry and Açai Tea brings together two health food powerhouses into a fantastically vibrant fruit tea. Complemented by cool and sharp nettle and verbena leaves, this tea and fruit combo is a match made in heaven.

Fragrant and welcoming, this is the perfect mid-afternoon brew for when you need a refreshing pick me up.

How to brew it?

To serve, take 3-5g (2-3 teaspoons) and brew with boiling water. Let it infuse for 3-5 mins.

What is Açaí, anyway?

Found on Açaí palm trees in South American rainforests, açaí berries are a lot like grapes. The seed takes up about 80% of the berry, but the flesh and skin pack plenty of vitamins and other nutrients in the remaining 20%. Not to mention the berries are only about 70 calories a cup.

蔓越莓的營養成分在常見水果中可說是名列前茅，因此又有紅寶石水果之稱。阿薩伊果又稱巴西莓,外表類似藍莓，果實中含有豐富的多酚、鐵份、膳食纖維和鈣質等營養元素，經常用來生食、製作果汁或在沙拉中食用。這款茶將這兩種水果混合在一起，製造出獨一無二的茶飲。清香酸甜，無咖啡因，適合任何時候飲用。冷泡味道更加。